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Ingredients
Malts: Maris Otter, Wheat, Cara Gold
Hops: Celeia, Sorachi Ace
Yeast: OYL211, OYL217
Other: Sugar
(Allergens underlined. Contains gluten.)
Information
An up-to-11 flavourful, funky farmhouse Saison bursting with tart fruit aroma. The custom blend of Saccharomyces and Brettanomyces strains pairs with a heavy dose of Sorachi Ace to provide sharp, tangy, tropical and citrus fruit alongside farmyard funk. Mango, overripe pineapple, lemon, orange and creamy coconut are all in the mix, creating a sweet and sour cocktail that’s complex and refreshing.Â
Naturally carbonated, vegan friendly
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